Glenn Barry
Australia
Find out what wines by a show judge taste like!
- Glenn Barry is a South Australian wine wizard, an ex-chief winemaker for Knappstein and a highly respected wine show judge. His philosophy of ‘no boring wines’ ensures a fantastically flavoured flourish in every bottle.
He’s had a stellar career working vintages in big wineries in Italy, the US and Canada, as well as here in Australia. When he tired of years sleeping on other folks' couches, he settled down in South Australia and worked his way up the ranks to Chief Winemaker.
With a ton of medals under his belt and all the right connections, he’s struck out on his own. Now he makes his own wines for us that are fun and interesting to drink. And you can be the judge of that!
Coby Ladwig
Australia
Young Gun shining the spotlight on special pockets of deep south WA
19,529 Ratings
2,322 Followers
Brought up in the southern wilds of Western Australia, Coby spent endless hours amongst the vineyards where his Mum worked. It was no surprise he was headed for the winemaking life! With a degree under his belt, he returned to his hometown “to seek out the very best, small sub-region sites to make exceptional single-vineyard wines that can compete with the best in the world.”
Over the next sixteen years, he used his silky winemaking skills to help the stunning West Cape Howe, Singlefile and Rockcliffe wineries earn 5-Star ratings from wine critics far and wide. And in 2017, he earned a Top 50 spot on the highly regarded Young Gun of Wine list.
- In 2018, thanks to the support of Angels, Coby became a liberated Naked winemaker with the freedom to handcraft small-volume boutique wines, just for you. And the same remains true today, “We always want to over deliver. It’s really exciting to be part of the Naked wines community,” he says with pride!
Bart Van Olphen
Australia
Dutchman who came here 15 years ago for one vintage! Fell in love with the vines, and a fellow winemaker.
12,442 Ratings
1,548 Followers
- Bart van Olphen’s wine journey is totally unique. Born and raised among the windmills and tulips of his native Holland, he learned his winemaking craft in Germany’s Pfalz region, honed it in the USA, handmade mighty reds alongside the legend that is Steve Pannell for eight years in McLaren Vale before settling in Victoria.
- Bart is married to Kim Chalmers of the famed Chalmers vineyards and it’s from these excellent family-grown grapes that he sources the most delectable, pristine fruit to power his Angel-exclusive B.V.O range of deliciousness!
- Bart is very much a minimal interventionist winemaker: grow the best fruit, let it talk and stay hands off as much as possible. And with the huge array of Chalmers grapes available to choose from Bart is like a kid in a candy store!
Dan Binet & John Colvin
Australia
Passionate grower who built the vineyard from scratch teaming up with an up and coming superstar winemaker from the Hunter Valley
10,911 Ratings
1,400 Followers
- Two heads are better than one, and when life long passion (John) meets life long winemaking skill (Dan), the result is unimaginably unique and tasty wine that sings like the hidden hills it came from!
- Montvalley’s grapes are meticulously selected with quality at the fore.
- Whether it be their elegant Chardonnay, flavour-packed Shiraz or classic Semillon, filling your glass with Montvalley wine is an experience truly exclusive to Naked. Drift away to your happy place with John and Dan's gorgeous wine, grown in a hidden slice of Hunter Valley heaven.
Glen Robert & Andrew Scott
Australia
Naked's inaugural Queensland team, taking artisan winemaking to the next level!
18,144 Ratings
3,285 Followers
- Expected the unexpected from this creative Queensland pair! When Glen and Andrew stumbled upon Shiraz and Viognier vines in need of a little TLC in 2014, they knew they had found the perfect place to begin their La Petite Mort journey.
- Thanks to Angel support, Glen (former research scientist) and Andrew (hospitality guru) have been able to re-vitalise a historic, cool-climate vineyard in the Granite Belt, flexing their sustainable winemaking skills with slow-ripening, hand-picked fruit that packs a flavourful punch!
- From fermenting in terracotta amphora to partially drying grapes, the innovative techniques behind the hidden gems in the La Petite Mort range represent the idea of letting go of restraints and revelling in something new… like Glen and Andrew’s truly artisan wines!
Damien Stevens & Jodie Belleville
Australia
Hunter Valley specialists blazing their own trail
31,280 Ratings
3,908 Followers
- As first-generation winemakers, Damien and Jodie built their award-winning winery from the ground up! Their careers got off to a flying start with their first-ever Semillon named best current vintage Semillon and best current vintage white wine at the Hunter Valley Wine Show in 2010, and they haven’t slowed down since. Today, they have over 9 trophies and 23 gold medals to their name!
- Having honed their skills during vintages at top Hunter Valley wineries like Brokenwood, McGuigan and Briar Ridge, and further afield in the old-world winemaking region of Campania, Italy, the dedicated duo has a truckload of experience up their sleeves.
- Angel support means Damien and Jodie can focus solely on handcrafting regionally definitive wines using the finest locally sourced fruit. Their passion for each unique vintage is undeniable, with each drop in the Fuzzy & May collection reflecting the best techniques and innovation that the Hunter Valley has to offer.
Rob Paulazzo
Australia
Talented winemaker with a passion for NSW wine regions.
130,332 Ratings
16,881 Followers
- Having worked for McWilliams, Orlando and Giesen, Rob has bucket-loads of experience and is excited to use this knowledge to make wines under his very own label. What's more, his winery has achieved rock star status from top wine critics.
- Each drop he creates draws on incredible international experience... he's been everywhere a winemaker could want to work - Burgundy, Tuscany, Napa Valley, Niagara Peninsula and even magical Marlborough.
- Born and bred in the NSW Riverina region, and nominated for young winemaker of the year in 2008, Rob's got access to some seriously amazing fruit. And he's thrilled to be making wines exclusively for Angels!
Cynthea & David Feldheim
Australia
Resourceful couple making small batch Tassie wonders
19,325 Ratings
3,209 Followers
This canny couple from the Tamar Valley has captivated Angels with their Gypsy Caravan offerings of tiny volume, hand-made deliciousness. The name reflects freedom, the ‘wild’ way the wines are made and the close relationship they have with this pristine place.
Cynthea has been making wine magic for 23 years. Bitten by the wine bug when her parents moved from San Francisco to Tassie and planted their own vineyard, she ended up studying winemaking and wine marketing. Then the world became her vinous oyster!
It’s hard to find great Tasmanian wines by little family winemakers like these outside of cellar doors and fancy restaurants. The Feldheim's exclusive access to parcels of lovingly tended fruit from mature vines means their Tamar Valley tipples are the next level in quality and value. Angel support has been so powerful, they’ve been able to take over the family vineyard - the first Tasmanian cellar door - and return it to its former glory.
Altschwager & Kenneally Wines
New Zealand
All for one and one for all! This could well be the catchcry for this team
50,243 Ratings
6,923 Followers
- Altschwager & Kenneally prove that four heads can be better than one. A true collaboration that taps into a vast wealth of winemaking experience in both New Zealand and Australia.
- At the core of every wine they hand craft is an unswerving respect for the land. Their passion is to source only the highest quality, sustainably grown fruit. The attention to detail is reflected in the sheer expressiveness of their wines.
- Angel funding means everything to the Altschwager & Kenneally team. It ignited a dream to branch out on their own and break free from the shackles of corporate winemaking.
Adam Barton
Australia
Hugely talented winemaker from the Clare Valley
191,616 Ratings
24,477 Followers
- Adam Barton began his winemaking journey largely as a result of tasting a glass of the 1965 Lindemans Hunter River Burgundy, which he described as "magic". He was already a master craftsman when we found him, creating tiny amounts of his own premium label wines and winning big at the wine shows.
- Based in the Clare Valley, Adam has the freedom to explore different variteals and keep pushing the boundaries of experimentation to the delight of Angels' taste buds. We knew from the start he was a wine genius and Angels would love him!
- Adam's Rabbit & Spaghetti range of wines are snapped up by Angels, year in, year out. Carefully selected vineyards, passionate grower partners & lots of care and attention to the smallest detail in the winery make them an amazingly good drop.
