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Rabbit & Spaghetti Barossa Valley Shiraz 2017
- Naked's big Barossa beauty is back! Rated a whopping 93% or above every vintage, this stunner was crafted with grapes from exceptional low-yielding old vines with proven nutrient rich grapes a-plenty. You'll be taken to planet YUM with each sip. Just think - layers of blackcurrants, cinnamon and mocha, spice. The palate is tight, rich and round - the perfect winter warmer!
- This wine is truly Naked in every sense. It was lovingly produced by our masterful South Australian Red specialist Adam Barton, who now has freedom and room for creativity in his winery like never before thanks to your Angel backing.
- Firm tannins give the wine great texture, mouthfeel and persistence of flavour. Thousands of Angels will be falling over themselves after loving this last vintage, so you can be sure you're on to a winner.
- Big Red
- 14.5 % Alc
- 75cl
- 2017
- Vegetarian
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La Petite Mort Ballandean Tempranillo 2018
- The Queensland boys are back! After a sellout last year, they deliver their next vintage of their luscious Tempranillo. Beyond the hand-dipped wax seal, this incredible red is all about pure, fresh red and black fruits.
- The cool climate characteristics make it juicy and moreish, especially with it's layers of French and American oak and soft, velvety tannins. A little lighter and brighter than some Australian Tempranillos, this is a classic example of the style that is made and drunk all over Spain. All this exotic deliciousness can wing to your Angel door for under $19!
- This wine is sourced from Glen and Andrew's own organically managed vineyards as well as a neighbouring vineyard just up the road in the cool climate hills of Ballandean. A true Queensland dream made in tiny quantities, don't miss your share - pop it in your basket today!
- Smooth Red
- 13.0 % Alc
- 75cl
- 2018
- Vegan
- Vegetarian
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Red by Caroline Dunn Mataro 2018
Sorry, this wine is available exclusively to the Angels who helped make it happen. To find out more about becoming an Angel, click here.
Caroline Dunn is Aussie wine royalty and her small batch of Barossa red deliciousness returns! Mataro is one of Barossa valley’s most beguiling varieties and her fresh winemaking approach lets the fruit speak for itself.
This Mataro is an expressive, graceful and captivating wine. Complex dark purple fruits, savoury notes, exotic spices and hints of violet florals on the nose follow through to a sleek, supple and lively palate. It is medium-bodied, with plenty of soft, generous flavour and long, silky satiny tannins.
This bright, modern Barossa Valley red features plenty of fruit and a smooth, supple palate on release and will develop further complex layers over time. With premium fruit selected from dress circle vineyards in Stonewell and Light Pass - it’s got a stunning pedigree!
- Big Red
- 14.5 % Alc
- 75cl
- 2018
- Vegan
- Vegetarian
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Red by Caroline Dunn Grenache 2018
Sorry, this wine is available exclusively to the Angels who helped make it happen. To find out more about becoming an Angel, click here.
Hand-picked from gnarly old bush vines grown on the deep sandy soils of Vine Vale in the Barossa, Caroline has crafted a sensational fresh take on this regional hero variety.
Matured in seasoned spicy French oak for 12 months to soften and develop richness and complexity. Aromas of wild raspberry, white pepper and gentle spice all lead to flavours overflowing with juicy, sleek and lively fruit, all wrapped up with fine supple tannins.
Perfect with slow cooked lamb ragu or pasta with a rich homemade tomato sauce. Delicious!
- Big Red
- 14.5 % Alc
- 75cl
- 2018
- Vegan
- Vegetarian
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Art by EVOI Margaret River Cabernet Sauvignon 2017
- Rich red lovers, brace yourself! Black currant, fresh berry, bell pepper and chocolatey layers will all greet you with a lip smacking bang, followed by a deliciously long finish. Fine French oak has tied each element together seamlessly.
- It all must begin with sunning fruit, sourced from an incredible rocky vineyard in Willyabrup, Margaret River which brings out character in each vine. Nigel is a one man band, and his incredible attention to detail pays dividends in each shed born baby of an Evoi wine. The sense of place is undeniable in this drop, showing off the premium climatic conditions that Margaret is known for around the world.
- Nigel's previous vintage was snapped up off Naked shelves quickly last year, so jump in while this treasure is still around. This is for the lover's of Nigel's big flavour, grippy tannin combo!
- Big Red
- 13.0 % Alc
- 75cl
- 2017
- Fairtrade
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Hearts & Bones Margaret River Cabernet Merlot 2017
- Having been involved in every step of the Margaret River's rise to world wide fame, Stuart knows the region inside out. He has blended this Top Shelf beauty with care and skill, leaving it to mature in French oak barriques for 24 months.
- Using specially selected fruit parcels, the wine captures ripe fruit flavours yet retains the distinctive perfume of Margaret River Cabernet Sauvignon, and the lush generosity of Merlot.
- The nose is rich and complex with a fresh hit of lifted red and blue berries, intermingled with subtle cedar notes from the oak. Tastes of mulberries, plums and blackberries are wrapped in soft tannins. This is a serious wine at a price around half that of it's comparable Stella Bella and Vasse Felix colleagues!
- Fruity Red
- 14.0 % Alc
- 75cl
- 2017
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Sunday Uptown Shiraz 2018
Leighton’s Top Shelf, single vineyard, Shiraz is sure to delight the senses. Grown from the family vineyard in the Pyrenees, given the 'Rolls Royce' treatment, you know it is sure to blow your mind!
The vineyard incorporates both conventional and organic practice in the field, with soil aeration, composting, mulching, and sheep grazing all adding to a sustainable approach. Fruit quality is paramount.
This wine is sexy! Aroma and palate gain intrigue with time in the glass, unearthing tales of cherry, plum, candied orange and blanck peppercorn. The silky smooth mouthfeel will have you coming back for more.
- Big Red
- 14.0 % Alc
- 75cl
- 2018
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SWEET SPOT
Engine Room Cabernet Sangiovese 2018
- Complexity with refined balance - it's all part of the service when you run a finely tuned engine! Hamish has packed in pristine quality McLaren fruit parcels and crafted this beautifully balanced drop, with plenty of length to savour.
- Charming red and purple hues will catch your eye, just as the mouth watering aromas of delicious plump cherries and light herbal notes hit your nose! With a label this gorgeous you'll want to show off the bottle even before you discover the captivating palate for yourself.
- Think layers of blackberry, plum, chocolate, sweet eucalypt and a captivating hint of timeworn leather and spices. Wines of this region, blend and quality simply don't exist for under $20 at your local, so it goes without saying this is a seriously smart Angel buy. Not just a pretty face, this baby has got buckets of quality to go the extra mile and make any night one to remember!
- Big Red
- 14.0 % Alc
- 75cl
- 2018
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R. Paulazzo Heritage Bin S-3011 Hilltops Cabernet Sauvignon 2017
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This wine is the sublime Top Shelf Cabernet from young gun Rob Paulazzo, who has already racked up over 50,000 ratings from thousands of Angel fans. If you're not already shaking with excitement, keep in mind the gorgeous hand harvested Cab fruit of this wine comes directly from Hilltops, one of Australia's burgeoning cool-climate red wine regions. Why not get ahead of the curve?!
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Aromas of blackberry, red current, black olive, subtle mint and toasty oak will have you reaching for another sip.
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Gorgeously medium bodied, elegant, intense and supreme length of flavour. This can be all yours to savour! Nuances of juicy black fruits, dark chocolate and silky cassis add further complexity while you ponder a finish that is just sooo good. Pick that jaw off the floor! (unless of course, you're gawking at the Angel price under $19 because that really is quite exceptional).
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BTW, the 2016 release of this wine scored 95 Halliday points!
- Big Red
- 14.0 % Alc
- 75cl
- 2017
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R. Paulazzo Elevage Cabernet Petit Verdot 2018
A unique blend of Cabernet Sauvignon and Petit Verdot grown in the Riverina and Hilltops regions of NSW showing true varietal expression, intense flavours and deep rich colour.
Get ready for enticing aromas of blackcurrant and violets complemented by hints of red cherry and subtle toasted oak.
Rich and full-bodied this red shows intense black plum and flavours of wild blueberry. The velvety smooth tannin structure and spicy oak influence provide exceptional length to this generous, rich and complex wine.
- Big Red
- 13.5 % Alc
- 75cl
- 2018
