Nina Stocker & Kate Day
Australia
Two extremely talented women forming an irresistible team!
Ok, so why the name Two Pairs? Nina Stocker (real name, Katherine) and Kate Day (real name, Kathryn) are lifelong besties. A chance meeting at Kate’s wedding saw Nina meet and fall in love with the best man - the identical twin brother of Kate’s husband. All clear!? Wowwwww!
They embarked on globe-travelling wine odysseys that spanned 15 years and took in France, Italy, Napa Valley, Portugal, Marlborough, McLaren Vale, Yarra Valley, Tasmania and Central Victoria to name a glorious few. Here’s a couple of bragging rights...
Nina, as Chief Winemaker for Catalina Sounds, Crowded House and Nanny Goat in N.Z. scored the prized Air New Zealand Trophy for Best Sauvignon Blanc. Extraordinary!
- Kate, when winemaker at the esteemed Willunga-100 winery in McLaren Vale had two of her wines listed as consecutive finalists in the prestigious Jimmy Watson Trophy. Elite!
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Debbie Lauritz has pulled out all the stops to cover her Puttin’ On Lau-Ritz range in first rate class! Without your support these wines would simply not exist.
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A passionate, cool-climate specialist with a C.V. that commands respect. Her winemaking passport is stamped with rites-of-passage sojourns to Alsace in France, Marlborough in New Zealand and Niagara in Canada before finally settling and crafting fine wines in the Central Ranges and Orange regions of New South Wales, Australia.
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Working multiple vintages at one of the most modern, celebrated, and cutting edge wineries of the region means Debbie has personally helped shape the success of this super-exciting corner of the wine world!
- Possessing silky skills, a visionary eye and a laser-like determination Tash has been making ground-breaking wines since 1992 - wines that are quite simply… outstanding!
- With a rock solid apprenticeship mentored by the likes of legends Philip Shaw, ex-Rosemount, and Wayne Falkenberg of iconic Lindemans it’s no surprise that Tash has developed an unerring ability to tap into the styles that wine drinkers are craving.
- Now, after a timely phone call in February, Tash is thrilled to bits to be supported by you, and thousands of other Angels.
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Simon Sorby Adams is one of the most influential and acclaimed winemakers in Australia, with 40 years experience in the Barossa.
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He was instrumental (firstly as Senior, then Chief Winemaker) at Yalumba for twenty years, in establishing the truly iconic international reputation for its masthead premium wines.
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Throughout his award-winning career, Sorby’s philosophy of seeking out the finest grapes from the best vineyards in the Barossa and high Eden to create exceptional wines, has been at the very heart of everything he does.
- Drew Tuckwell’s Kollectiv is just that. A collective effort by the winemaker, the grape growers of the Orange region and you, Naked Angels. Without this collective effort, these wines would not exist.
- For over a quarter-century Drew has been handcrafting state-of-the-art wines from some of the most prestigious and burgeoning regions way out west in New South Wales. This is an area where wines can command up to $95 a bottle!
- The last ten years alone has seen Drew rack up over 12 Trophy Awards while working his day job at one of the most celebrated wineries in the super-premium, super-cool Orange region.
- Two heads are better than one, and when life long passion (John) meets life long winemaking skill (Dan), the result is unimaginably unique and tasty wine that sings like the hidden hills it came from!
- 95% of wine in Australia is machine harvested. Not at Montvalley! Every single drop is hand-pruned and hand-picked, so there is little wonder the vineyard upholds it's reputation for delivering the most pure Hunter Valley fruit to the winery every year.
- Whether it be their elegant Chardonnay, flavour-packed Shiraz or classic Semillon, filling your glass with Montvalley wine is an experience truly exclusive to Naked. Drift away to your happy place with John and Dan's gorgeous wine, grown in a hidden slice of Hunter Valley heaven.
- In 2015, we put the power in your hands to vote for the first ever Angel chosen winemaker. It took just 4 hours and 16 minutes for Angels to give Kym Carr the thumbs up.
- Kym's story was one of incredible talent, utter heartbreak and unwavering determination... As a young winemaker, Kym had a winemaking world at her feet. She was winemaking for award-winning wineries Vasse Felix and Deep Woods Estate, leading to a nomination for young winemaker of the year in 2006.
- A few years later, Kym's life was monumentally changed by the passing of her younger sister. Her sister's final wish was that she carry on with life, making the most of each day by working towards her passion.
- Now a mother of two, Kym reached out to Naked as she still harboured dreams of jumping back into the wine game to create her own boutique label, packed with unique wines that are happily just a little far left of field for the big wineries.
- Judy & Glen are serious front runners in the rankings of Australia's most forward-thinking, versatile winemakers.
- They have let their passion lead their numbers, planting over 17 alternative Mediterranean varietals in both their Clare Valley and Adelaide Hills vineyards.
- Aussie wine drinkers are setting the trend when it comes to the next generation of favourites, so jump in to Chateau Coco's world of fun today.
- This inventive husband and wife team are bringing their delicious Fuzzy & May label to Angels, and we're thrilled to bits at Naked HQ! Their unique wines have impressed from day dot when they invited some lucky Naked HQ folks up to their gorgeous cellar door.
- Damien and Jodie have honed their craft at a wide array of Hunter Valley based wineries - think Brokenwood, McGuigans, Briar Ridge and Wandin Valley. They also picked up amazing old world vintage experience in Campania, Italy.
- The first ever Semillon the pair produced in 2010 won both best current vintage Semillon and current vintage white wine at the Hunter Valley Wine Show! With Angel funding and support, it's only up from here as they can now access top class fruit & winemaking resources to keep improving year in year out.
- Naked funding will allow Paul’s expertise to be enjoyed by more than a few hundred people - before he became Naked, Paul created miniscule amounts of wine (in some cases as little as 40 dozen for one wine).
- Previously working for big wineries like Houghtons and Goundreys, in 2009 Paul turned his attention to creating his own, highly boutique wines from the oldest vineyard and cellar door in Denmark (WA).
- His first year as a go-it-alone winemaker saw his winery listed as a James Halliday Top 10 best new winery and Dark Horse winery. Paul was a man with experience, talent, and absolutely no money for grapes. Now thanks to you he has the support he needs… which means you’re in for a treat!
- HINT: Click the PLAY tab on the left to see Paul introduce himself!
