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When you get your lips around this robust, structured, elegant Malbec it’s like you’ve packed your bags and travelled to Argentina! Rich with ripe intensity and beautifully balanced with delectable spicy aromas of black pepper and mint.
Having the pick of the finest Mendoza vineyards Ben picked two sites, one low, providing fruit character and one high, providing structure.
Nothing was spared in the making of this classic red: Matured for 12 months in 90% French oak and 10% American oak and then into an oh-so-impressive tapered bottle and closed under traditional cork. Um, got a corkscrew?