WE'RE NOT SURE
The grapes came from a beautiful vineyard in the lower Wairau Valley in Marlborough, NZ, which is renowned for producing some of the world's most intense aromatic wines. The vineyard has finished a strict three-year organic accreditation process.
Strap yourself in... this Pinto Gris is about to launch you to your happy place! Lychee and Nashi pear play alongside floral hints…are you salivating yet? You’ll be swept away with juicy fruit flavours and a subtle spice that entices you back for more. No wonder it won Gold medal at the 2020 NZ Organic Wine Awards!
This wine was created on a foundation of quality fruit that was grown and harvested using organic principles. It's a stunning drop.
- Chenin Blanc is an incredible white varietal originating in France. Ben's Blindside take on it delivers a super fruit-driven and textural delight tasting of crisp pear, with a hint of citrus. It's refreshing, silky smooth layers lead to a finish that simply keeps going.
- Ben has gone all out, mixing rustic and new world tricks of the trade to achieve a dreamy, refreshing drop. A portion of the grapes were hand-picked and skin fermented to lock in texture. The skin ferment portion then sat in concrete eggs and french barriques, with every parcel undergoing wild ferment.
- This wine is a single vineyard stunner, and has just been certified organic (a three year process). Angels have got a true steal at their fingertips at under $14. Don't delay, dive in to something new today.