WE'RE NOT SURE
James-Paul’s returns with his finest vintage ever! During the hustle and bustle of vintage last year, he welcomed his daughter Jacqueline into the world. To commemorate the happiest day of his life, he’s named this exceptional Rose - ‘Jacqueline’.
James-Paul Marin has crafted a serious Rosé in the French Provencal style: elegant, floral and dry with a mix of wild flowers and dried herbs all balanced by a zesty crisp acidity. Not your typical sweet Australian Rosé!
This Rose blend of 95% Pinot Grigio, and 5% Pinot Noir has made a stunningly unique, fresh, fruit-driven Summer thirst-quencher!
James-Paul Marin’s McLaren Vale Cabernet shows typical regional charm and definitive varietal fruit character. With blackcurrant and green tobacco flavours it’s a full bodied treat with structured tannins and a dusty sweet oak finish.
Matured for 24 months in 2-3 year old American oak with just a thimble of Merlot and Shiraz to add extra silkiness.
A classic McLaren Vale Cabernet typically sells for $25-35 at your local bottle shop. There's no doubt you'll keep coming back to this stunner, so stock up while the small batch is still around!
- There's nothing quite like a return of a favourite! Dive on in to James-Paul's fast selling Chardonnay just for Angels. Think opulent honeyed peach flavours that will linger on the palate for a delightful eternity.
- A small parcel of the yield was separated at pressing to be fermented with new French oak for 3 months, and then continually stirred to ensure weight and complexity were added back in to the un-oaked portion.
- Sneak a few of this incredibly valued Adelaide Hills gem in to your case. A handcrafted, fresh and balanced wine for under $16 is an opportunity to good for any white lover to miss!