- This is a full bodied and ripe red wine with some grippy tannins typical of Cabernet. An impressive wine that is well balanced in a sophisticated way, not in an overblown way.
- This wine is quite intensely perfumed and for Sam, lot's of flavour is an indicator of high quality.
- Think Blackcurrant with some menthol and eucalyptus notes. Chocolaty oak is also evident on the nose. This wine is quite simply a cracker!
Map of the Vineyard
I'm enjoying drinking this wine now, but know it has the good intensity of flavour, and enough powdery tannin to let it live and evolve for over 3-5 years. If you put wine away, this is one you could hide for few years to let more savoury and complex flavours develop.
A couple of degrees either side of 16C, and this Cabernet will be at its best.
Local food match
Great with steak or lamb.