Rabbit & Spaghetti SA Tempranillo Mataro Grenache 2022
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
A juicy top shelf treasure!
- This beautiful wine is crated from selected fruit from some of South Australia’s premium wine growing regions. Each area is renowned for big flavour and intensity.
- The nose packs a savoury spicy punch, drawing you into the heavenly red world Adam has crafted. Each drop offers earthy and complex elements that will have you licking your lips. Not to mention it’s an incredibly versatile wine with food and a household staple with many.
- Best to drop a few of these in your basket quickly before it's snapped up off the virtual shelves once again!
Best before
Drinks well young but will gain further complexity over 3-5 years
Serving advice
Decant before serving to allow the wine's aromatics to evolve
Food match
Drink it with sticky barbecue smoked pork ribs and plenty of napkins!
Contains sulphites
Wine profile
Meet the winemaker - Adam Barton
- Adam Barton began his winemaking journey largely as a result of tasting a glass of the 1965 Lindemans Hunter River Burgundy, which he described as "magic". He was already a master craftsman when we found him, creating tiny amounts of his own premium label wines and winning big at the wine shows.
- Based in the Clare Valley, Adam has the freedom to explore different variteals and keep pushing the boundaries of experimentation to the delight of Angels' taste buds. We knew from the start he was a wine genius and Angels would love him!
- Adam's Rabbit & Spaghetti range of wines are snapped up by Angels, year in, year out. Carefully selected vineyards, passionate grower partners & lots of care and attention to the smallest detail in the winery make them an amazingly good drop.
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