Left Hook Second Round Merlot 2013
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Packs a punch!
- From our knock-out winemaker Rory-clifton Parks who continues to blow us away time and time again! This Merlot brings a beautiful Ruby Red colour in your glass, Which would look perfect next to Panceta, Bacon & Mushrooms mildly grilled with tomado-based pasta sauces.
- The aroma packs a delicate punch of lifted cherries, plum and mint with gorgeous twists of spice, vanilla and toasty oak.
- The footwork of the wine is mind-blowing, the palate brings you an abundance of sweet fruit characters, layers of mocha and spices from the oak along with smooth tannins and a generous length to end it all!
Best before
Drink now till 2021
Serving advice
Serve at slightly chilled at 16-18 C
Food match
Panceta, bacon and mushrooms mildly grilled with tomato-based pasta sauces
Contains sulphites
Wine profile
Meet the winemaker - Rory Clifton-Parks
- Growing up in the beachside suburbs of Perth, Rory Clifton-Parks developed an early love of the salt, sand and sun that his coastal surroundings enveloped him in.
- Rory has been winemaking for 15 years now, having first started working for Evans and Tate and Boar's Rock in Western Australia.
- Rory strives to make high quality wines which reflect the terroir of the region. With some of the best facilites Margaret River has to offer, Rory gets great satisfaction from seeing fruit processed through to the final bottled product.
Ratings
118,874
Followers
14,950