Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
The ultimate BBQ buddy!
- Jen's Tempranillo has a vibrant purpley red colour with dark cherry and red berries exploding from the glass followed by spicy overtones. It is rich and robust, punchy and powerful, vibrant and very, very good!!!
- This is THE perfect food wine, perfect to match with anything and everything savoury. If you like juicy reds, with rich and rounded mid-palate fruit and savoury mouth-puckering tannins, then the Rebel Tempranillo Shiraz should be at the top of your list.
- This wine offers incredible intensity, complexity and depth – a testimony to the passion and dedication of my growers, and the attention to detail given to the wines in the winery.
Best before
My Rebel Tempranillo is sooo delicious now, but can mature in the short to mid-term until 2027.
Serving advice
Tempranillo really is a variety that likes a bit of exposure to air. Decant, pour into a jug, or open and allow to breathe, 1-2 hours prior to serving.
Ideal serving temperature is around 14-16°C…..don’t be afraid to give it a light chill on a hot day.
Once open, my Rebel Tempranillo is best enjoyed in three days.
Food match
My Rebel Tempranillo is the ultimate BBQ buddy – the ripe fruits, rich palate and savoury nature of the tannins makes it the perfect wine to enjoy with char-grilled meats and vegetables, straight off the barbie!
Not keen on the barbie, well donÂ’t worry, my Rebel Tempranillo loves just about anything savoury!!! Try it with a slow roasted lamb shoulder, Chicken Cacciatore or a tomato dahl with fragrant Basmati rice.
Contains sulphites
Always check the label
Australia
Victoria
Tempranillo
Fruity Red
14.8% ABV
75cl
Vegetarian
Wine profile
Meet the winemaker - Jen Pfeiffer
- With the help of funding from Naked Wines, Jen is making wines the way she wants. This is a huge win for all involved, since Jen took home the Wine Society's Young Winemaker of the Year Sommelier's Choice Award in 2009!
- One of Jen's favourite things about being a Naked winemaker is chatting with you, the people who drink her wines. So go ahead! Ask her anything.
- Before she made wines for Naked, Jen earned her family's winery a 5 Star rating from James Halliday and her meticulous approach ensures she will bring the very best out of all the grapes that she works with.
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