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304 Wines

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Jen Pfeiffer The Rebel Bubbles NV

by Jen Pfeiffer

Victoria Chardonnay Blend ••• More

93%

of 12,666

would buy again

93%

of 12,666

The Rebel Bubbles is the ultimate party starter! Beautiful aromas of citrus and peach fruit abound, with a delicious creamy palate and a crisp and refreshing finish.
A classic blend of Chardonnay and Pinot Noir, this wine has the perfect balance of fruit, sweetness and acidity that makes it so very hard to resist.
Sparkling wine doesn't last long at Naked, and especially when it comes direct from Jen. An absolute hallmark of the Naked family, this wine leaves rooms full of smiles and continues to stand up to far more pricey competitors. Taste the fun and see for yourself!

WE'RE NOT SURE

Boy Meets Girl Chardonnay Pinot Noir 2020

by Adrian & Rebecca Santolin

Central Victoria Chardonnay ••• More

95%

of 117

would buy again

95%

of 117

Modelled on traditional sparkling styles, this wine is a blend of Chardonnay and Pinot Noir. Fresh, delicate and easy drinking, it's the perfect bottle for so many occasions! This classic Angel favourite is looking very smart, fitting for such a special year in the Santolin's lives!
Bright on the nose with a light and balanced mouth feel, complimented by a hint of fresh strawberries and cream. All this is teamed with a fresh, fruit driven burst of scrumptious bubbles.
Perfect to kick off your evening, or a champagne breakfast! This bottle of fun is an undeniable crowd pleaser. A&R LOVE serving this wine as an aperitif with barbequed prawns or freshly shucked oysters.

WE'RE NOT SURE

SWEET SPOT

Beautiful Isle Tasmanian Cider 2020

by Cynthea & David Feldheim

Tasmania Non-Wine ••• More

92%

of 63

would buy again

92%

of 63

Cynthea and David have done it! A first for Naked - they bring Angels an incredible small batch so-tasty-you-can't-believe it CIDER! Get ready for a cool glass of apple and pear joy, and get in quick as it's only made in tiny amounts!
The sparkling cider is made from premium fruit grown in the Tamar Valley, and is blended to perfection(80% apple, 20% Pear). Gala for sweetness and flavour, Granny Smith for crunchy acidity, Jazz offering tang and tartness and Pink Lady for sweetness and apple goodness with Beurre Bosch pear added for fresh texture and body.
All wrapped up with a unique, warming label, you'll delight in this summer classic. It is slightly sweeter than a traditional dry cider, perfect for sunny afternoons or even more perfect on Christmas day with breakfast!

WE'RE NOT SURE

Gypsy Caravan Sparkling Pinot Noir 2020

by Cynthea & David Feldheim

Tasmania Pinot noir ••• More

90%

of 52

would buy again

90%

of 52

Cynthia and David Feldheim’s ‘Brand New’ 100% Pinot Noir Tassie Sparkling has arrived at Naked! The fruit used was beautifully ripened with crunchy acidity and lovely berry fruit aromatics.
Get ready for pretty aromatics of rose water, strawberries and spice - this sparkling jumps out of the glass desperate for your tongue! Once its landed the sparkling sensation of the creamy mousse hits the palate and wakes it up with oodles of crisp freshness, candied apple, musk and cherry, the palate is smooth with a lovely sweet liqueur to balance the crunchy acid.
It looks like we are in for a massively warm summer and what's better to cool you down more than a crisp glass of bubbles. Wether celebrating or commiserating this bubbles is great value, great tasting and a whole lot of fun!!!

Sparkling
12.0 % Alc
75cl
2020

WE'RE NOT SURE

SWEET SPOT

Engine Room Sparkling Shiraz NV

by Hamish Maguire

McLaren Vale Shiraz ••• More

87%

of 63

would buy again

87%

of 63

This stunner is crafted from 100% McLaren Vale shiraz, and has lifted aromatics of dark red fruits that will draw you in. It's soft yet vibrant middle palate is downright moreish and leads to long chocolatey tannins - yum!
Perfect fun wine for any occasion, don't expect a bottle to last if there are a few glasses that need re-filling. A steal at under $16 for Angels, why not pop a few in your basket?
Since the 1990's the popularity of this unique style of wine has grown dramatically. It's a great food wine, and tough to imagine a more perfect Aussie treat on a Spring or Summer afternoon, lunching outside with loved ones.

WE'RE NOT SURE

SWEET SPOT

BVO Bloem Moscato 2019

by Bart Van Olphen

Victoria Moscato ••• More

90%

of 869

would buy again

90%

of 869

This Moscato is light, bright and vivacious - a world-class drop! Inspired by the greatest wines from the Piedmont region in northern Italy, which can set you back up to $50 per bottle.
A delicate, subtly sweet fizz that oozes fresh lychee, beautifully balanced with tart pineapple and a refreshingly dry finish. Drink it super chilled and open right before serving.
Delicious with a plate of fresh summer fruits at brekkie or a passionfruit tart at dessert. Brilliant with a cheese plate too!

WE'RE NOT SURE

Obelisk Wines Ded Reckoning Chardonnay Pinot Noir 2019

by Anna & Derek Hooper

Mt Benson Chardonnay Blend ••• More

88%

of 41

would buy again

88%

of 41

Celebrate any day ending in Y with this bubbly bottle of Obelisk joy! The nose presents with fresh zesty and strawberry notes. The palate is a sherbetty fruit forward style that has a nice fine bead. Pour me another!
Anna and Derek used the charmat method which is typically found in Italian sparkling wine making. They've used the classic sparkling varietal blend of Chardonnay and Pinot Noir, both picked early from the cooler sites of the Limestone Coast.
Thanks to Angel funding you can experience the complexity and length of Champagne without the price tag! However, it is not Champagne in style, so you get a lot more fruit that makes this wine very versatile - breakfast anyone?

WE'RE NOT SURE

SWEET SPOT

BVO Bloem Moscato 2020

by Bart Van Olphen

Victoria Moscato ••• More

90%

of 157

would buy again

90%

of 157

This Moscato is light, bright and vivacious - a world-class drop! Inspired by the greatest wines from the Piedmont region in northern Italy, which can set you back up to $50 per bottle.
A delicate, subtly sweet fizz that oozes fresh lychee, beautifully balanced with tart pineapple and a refreshingly dry finish. Drink it super chilled and open right before serving.
Delicious with a plate of fresh summer fruits at brekkie or a passionfruit tart at dessert. Brilliant with a cheese plate too!

WE'RE NOT SURE

Sunday Uptown Sparkling Shiraz 2019

by Leighton Joy

Pyrenees Syrah | Shiraz ••• More

Too early to tell Less than 25 ratings

Too early to tell

Leighton Joy’s method traditional Sparkling Shiraz is a visual sensation on pouring with its stunning pink mousse, serious stuff. The perfect way to enjoy Shiraz as the temperatures rise over Summer.
A generous palate of plump black cherry, wild plum and marzipan is met with clove, juniper, capocollo and freshly cracked black pepper, this complex wine is underwritten with opulent Hungarian and French oak and the slightest fortification through dosage.
Made from Shiraz fruit that Leighton himself planted with his Dad, over 15 years ago, this is a true labour of love.

Sparkling
14.0 % Alc
75cl
2019

WE'RE NOT SURE

Jean Philippe Moulin Champagne Brut

by Jean Philippe Moulin

France Pinot Noir/Chardonnay ••• More

89%

of 1,258

would buy again

89%

of 1,258

The genius behind Ruinart, Mumm and Baron de Rothschild Champagne has produced this spectacular Champagne exclusively for you...
Using the same winery, grapes and techniques behind those world famous labels, he's produced this gloriously sophisticated and refined Champagne that's guaranteed to have you purring with pleasure.
It's a vivacious yet elegant Champagne that punches WELL above its weight. Forget paying the big, famous name brand price. This is where the smart money is spent.