NEW
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Grounded Cru Limited Release Shiraz 2020
- Made with grapes from McLaren Vale vines - some 75 years old - and handled as separate batches all the way to final blending to let the character of each shine in the final wine.
- Judicious barrel selection for blending makes this a truly special Reserve McLaren Vale Shiraz. Inside its plum and blackberry spice hides a hint of vanilla. Rich and powerful with a superb velvety texture, amazing length and moreish finish, you’re going to love, love, love this!
- This red gem is a scarcity, with less than 5,000 bottles produced. A superb price for a wine made from uber quality grapes, open fermented, hand crafted, barrel matured and dripping with class.
- Big Red
- 14.5 % Alc
- 75cl
- 2020
- Vegan
- Vegetarian
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Tim Smith The Triplet GSM 2021
-
The fruit for this classic Aussie drop comes from ancient Barossa vines. At up to 85 years old, they’re very rare!
-
Ageing in large barrels and a longer than usual maceration (softening) process for the Grenache grapes have made these red fruit flavours sing, with strawberry characters that swirl around your glass and a hint of cedar from time spent in oak.
-
Made exclusively for Angels, this beautifully balanced blend of Grenache, Shiraz and Mataro is only available in tiny quantities that sell out vintage after vintage. If you love a vibrant Barossa red, you won’t want to wait around!
- Big Red
- 14.5 % Alc
- 75cl
- 2021
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Hearts & Bones Angeli Margaret River Cabernet Sauvignon 2019
- Cabernet Sauvignon and Margaret River go hand in hand, and the whole wine world knows it! Renowned for its perfect growing conditions year in year out, there is little wonder that Stuart has hand-selected local grape sites for this show stopper. After the juice spent 24 months in French Oak to integrate the bolder notes, Stuart's labour of love has resulted in a dense drop that is perfect in every way.
- The depth and dimension of the wine's aromas suggest that this is something serious and long living. Your glass will fill with layers of red and blueberries, blackcurrants and a touch of nutty spice. Everything comes together like the sweetest choir you've ever heard!
- All this class has fantastic length and finishes with abundant fine grained tannins. In some ways the wine is brooding and introspective, and in other ways it's bursting with vibrance. Sophisticated and seductive now, it will only get better with age!
- Big Red
- 14.5 % Alc
- 75cl
- 2019
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
LTD Coonawarra Cabernet 2018
- Coonawarra Cabernet is world renowned for its exceptional quality, and this is a prime example from Luke’s Northern Coonawarra vineyard. He's upheld his long term goal of only releasing his Top Shelf Cabernet once aged to perfection for 2 years in French oak.
Softer and fruit-driven, the cellaring has been done for you. Just sit back and enjoy its rich blackberry and plum flavours with a hit of savoury spice and mint. It's a smooth sip with chalky tannins and hint of oak on the long, lingering finish.
- The value simply can't be matched elsewhere and stocks will fly once again. Make no mistake, this is one delicious drop you'll want to snaffle!
- Big Red
- 13.8 % Alc
- 75cl
- 2018
- Vegetarian
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Jen Pfeiffer The Diamond Durif 2020
- This is a deep, brooding red - just as gorgeous on the tongue as it looks in the glass. It's full of the very best quality fruit from Rutherglen, the home of Durif in Australia. The grapes just love the region's warm climate as they hang around getting nice and juicy.
- Get ready for a BIG red! If you love a bold drop that's not afraid to show off its layers, you simply can't go past the Diamond Durif. The varietal is naturally very high in tannin so it's had a nice 18 month sleep in oak barrels to soften its wild heart.
- Jen has crafted this vintage beautifully. Dark and inky, it's packed with black berries and blood plums, dark chocolate and a hint of vanilla. The rich flavours and plenty of tannin give it length and power on the finish. Make sure you're sitting down for your first sip....it may just knock you off your feet!
- Big Red
- 14.0 % Alc
- 75cl
- 2020
- Vegetarian
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Gypsy Caravan Tamar Pinot Noir 2021
- Awaiting copy
- Fruity Red
- 13.4 % Alc
- 75cl
- 2021
- Vegetarian
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Hearts & Bones Angeli Margaret River Cabernet Sauvignon 2017
- Cabernet Sauvignon and Margaret River go hand in hand, and the whole wine world knows it! Renowned for its perfect growing conditions year in year out, there is little wonder that Stuart has hand-selected local grape sites for this show stopper. After the juice spent 24 months in French Oak to integrate the bolder notes, Stuart's labour of love has resulted in a dense drop that is perfect in every way.
- The depth and dimension of the wine's aromas suggest that this is something serious and long living. Your glass will fill with layers of red and blueberries, blackcurrants and a touch of nutty spice. Everything comes together like the sweetest choir you've ever heard!
- All this class has fantastic length and finishes with abundant fine grained tannins. In some ways the wine is brooding and introspective, and in other ways it's bursting with vibrance. Sophisticated and seductive now, it will only get better with age!
- Big Red
- 14.5 % Alc
- 75cl
- 2017
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Ashley Horner Family Reserve Organic Chardonnay 2021
- Grapes from way up in the cool-climate region of Orange succumbed to Ash’s enviable wine talents and rested on lees in French oak for 8 months to produce this elegant drop.
- The result is a wine with a delicate scent of pear, wild flowers and a touch of toast. Each mouthful tastes like a party of pears, lime and a hint of vanilla.
- It’s organic, it’s limited in numbers and you can only get it here. Grab yours now to enjoy chilled with a Chicken or Pork dinner and the company of those you love (and will love you for pouring them a second glass!)
- Rich White
- 12.5 % Alc
- 75cl
- 2021
- Vegetarian
- Organic
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Brian Conway Safari Series Chardonnay 2021
This crisp, refreshing white started life in the Murrummong Vineyard, Yarra Valley - known for lovely refined Chardonnay like you’d find in Chablis, France.
Brian has conjured up a stunning sip. A rush of lemon sherbet and roast almond will hit you first, followed by classic white nectarine and plump stone fruit.
Such a classic vintage, you might not see the like again for years! It’s a terrific example of this tricky-to-make wine from a clever winemaker with 23 years experience.
- Rich White
- 13.5 % Alc
- 75cl
- 2021
- Vegan
- Vegetarian
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Red by Caroline Dunn Shiraz 2020
-
Grapes were sourced from the acclaimed Light Pass sub-region of the Barossa. Caroline’s fresh, uncomplicated approach to winemaking allows the fruit to speak for itself.
-
The wine was matured in seasoned French oak for 18 months to promote a soft, silky texture and subtle complexity without picking up dominant oak flavour. Bright, fragrant aromas of blood-plum, mulberry, blueberry and blackberry, with hints of star anise, savoury spice and red licorice.
-
A uniquely Australian red with a distinctive, evocative style. This iconic Barossa variety is given a graceful, modern twist. Perfect to enjoy on its own or with a juicy rib-eye steak with crispy leeks and potatoes or barbecued lamb ribs with chilli-plum sauce!
- Big Red
- 14.5 % Alc
- 75cl
- 2020
- Vegan
- Vegetarian
