Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
A Spanish-style top shelf treasure!
- This beautiful Spanish-style red is sourced from three stunning sub regions of the Clare Valley. Each area is renowned for big flavour and intensity. Filled with tannins that give the wine a perfect framework, it's textural dimensions are accompanied by a phenomenally persistent finish.
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A more savoury drop, with a whiff of herby cherry, it's like diving into a raspberry and mulberry pie infused with dill, cloves and vanilla. Fine elegant tannins and dusty oak finish the job in a tidy fashion. Best to lock a few of these in your basket quick before it's snapped up off the virtual shelves once again.
- Each drop brings savoury and complex elements that will have you licking your lips. Thousands of Angels can't be wrong, scoring the last vintage a huge 94% buy-again rating!
Best before
This wine will gain further complexity over 3-5 years
Serving advice
Decant before serving to allow the wine's aromatics to evolve.
Food match
Try pairing with rabbit braised with ripe tomatoes, black olives and rosemary with polenta and a crisp green salad. Or for a vegetarian option, charred eggplant with feta and harissa.
Contains sulphites
Always check the label
Australia
South Australia
Tempranillo Blend
Smooth Red
14.5% ABV
75cl
Vegan
Vegetarian
Wine profile
Meet the winemaker - Adam Barton
- Adam Barton began his winemaking journey largely as a result of tasting a glass of the 1965 Lindemans Hunter River Burgundy, which he described as "magic". He was already a master craftsman when we found him, creating tiny amounts of his own premium label wines and winning big at the wine shows.
- Based in the Clare Valley, Adam has the freedom to explore different variteals and keep pushing the boundaries of experimentation to the delight of Angels' taste buds. We knew from the start he was a wine genius and Angels would love him!
- Adam's Rabbit & Spaghetti range of wines are snapped up by Angels, year in, year out. Carefully selected vineyards, passionate grower partners & lots of care and attention to the smallest detail in the winery make them an amazingly good drop.
Ratings
173,028
Followers
24,479
