About the wine
Refreshed and ready for summer!
- The latest vintage of Jen's classic Rebel Sauvignon Blanc is here! Fresh and fragrant, kiwi fruit and citrus aromas will dance around around as you pour each glass. The palate is zippy and refreshing and all too easy to drink!
- Jen had never made a Sauvignon Blanc until Naked came along. Now with access to quality fruit and overwhelming positive feedback last vintage from Angels, she hasn't looked back!
- With consistent buy-again Angel ratings of 93% or above, and at a bargain Angel price under $10, any white lover would be jumping for joy at the sight of this gem! Why not pop a few in your case and have those impromptu weeknight splash outs with friends and family covered?
Best before
Drink as a young wine to enjoy its fresh and fruity characters.
For those looking for a fuller, more complex white, mature to 2023 to see some more intense tropical characters developing and greater richness and texture on the palate.
Serving advice
Serve straight from the fridge or ice bucket in the heat of summer.
Allow to warm a little to 10°C in the cooler months.
Food match
My Rebel Savvy B is fantastic with most seafood, white meat and vegetarian dishes. It is perfect with a fragrant plate of garlic prawns, grilled veggies and swordfish on flatbreads, or a goats cheese and red pepper tart.
Contains sulphites
Always check the label
Australia
Central Victoria
Sauvignon blanc
Crisp White
13.0% ABV
75cl
Vegetarian
Wine profile
Meet the winemaker - Jen Pfeiffer
- With the help of funding from Naked Wines, Jen is making wines the way she wants. This is a huge win for all involved, since Jen took home the Wine Society's Young Winemaker of the Year Sommelier's Choice Award in 2009!
- One of Jen's favourite things about being a Naked winemaker is chatting with you, the people who drink her wines. So go ahead! Ask her anything.
- Before she made wines for Naked, Jen earned her family's winery a 5 Star rating from James Halliday and her meticulous approach ensures she will bring the very best out of all the grapes that she works with.
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