Simon ‘Sorby’ Adam’s Shiraz showcases why the Barossa is world famous for this variety.

This flavour-filled shiraz is overflowing with luxurious aromas of blackberry, mocha, thyme and cedar characters. Oh-so-sumptuous and velvety and offers up brilliant fruit-driven power and intensity all wonderfully framed by firm tannins..

A sensational Angel price, super value, and a legendary winemaker with 40 years experience in the Barossa.  This won’t be on the shelves for long!

Ever since launch day two years ago, Dolan & Dunn’s sublime red has sold out in a flash.  Now, one of the most eagerly anticipated wines returns to the Naked shelves exclusively for Angels. You simply cannot get a more experienced or powerful Australian winemaking team than this. At all. Anywhere!

This elegant, robust, delicious wine has Barossa character and richness stamped all over it. Gear up for a plush, luscious palate with hints of loganberry, mulberry, blackberry and a touch of cherry and fennel-seed spiciness. Juicy fruit mingles with subtle oak driving to a finish that lasts and lasts… pick that chin up off the floor!

Under $19 for this deliciousness is an Angel-only privilege. Caroline and Nigel have over 60 years of brilliant Barossa winemaking experience between them and, extraordinarily, had never made a wine together...until NOW!

Andrew and Jenny Sinclair’s, single-vineyard, cool-climate Tassie Chardonnay is about to rock your world. Again!

This super fine, ever-so-lightly-oaked Chardonnay shows delicate fruit characters of green apple with a hint of citrus and a crisp yet sensationally smooth finish.

With only tiny quantities of this premium wine in existence it won’t be around for long!

Judy & Glenn Kelly have created a truly unique ‘heaven sent’ for the Angels. Cabernet Franc and Cabernet Sauvignon merged with some softer Merlot and a tiny amount of Shiraz and a thimble of Grenache to round out the palate.  Beautifully soft!

Get ready for lifted bright  aromas and a vibrant yet smooth palate of ripe berry fruits with subtle hints of spice and chocolate. Yum!

A drop of this calibre usually sells for upwards of $30 a bottle elsewhere so don't miss out on this boutique creation.

Bursting with juicy mulberry, black cherry and blackberry characters with a touch of Cabernet leafiness and a telltale hint of regional eucalyptus. A silky soft tannin finish with plenty of lingering, mouthwatering flavour.

A soft plush lush red that punches well above its weight. It won’t be around for long!

The Chardonnay was grown in South Australia's coolest maritime climate, Mount Gambier. Warm windy days in summer limit berry size and provide greeat flavour concentration, then the very cool nights help retain the natural grape acidity levels during the ripening period.

The wine is bright straw in colour with complex aromas of tangy peach and cream mingling deliciously with hints of citrusy zesty grapefruit, all driving through to a long and complex finish.

The natural acidity is fresh and lively but not sharp, more soft and textural from aging in barrel. Finally, the wine finishes with flavours of roasted almonds and a fine chalky minerality.

Paul and Ralph have started their Naked journey off with a bang launching their aged Barossa Shiraz to all Angels. The growing season produced grapes with great aromatics, sensational fruit flavours and good acidity.

Delicious aromas of morello cherry, dried plum, anise and cedar oaky notes drive through to rich deep flavours of plum, raspberry, blackcurrant and chocolatey mocha. The finest of savoury tannins and hints of sweet oak all combine to round out this beautifully refined, super-generous wine.

SCRIBE Barossa Shiraz will sell very quickly. Once it’s gone it’ll be a long wait until the next vintage. Don’t miss out on your chance to try an aged Barossa Shiraz at an extraordinary price.