NEW
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Dolan & Dunn Barossa Valley Shiraz Grenache 2018
Ever since launch day two years ago, Dolan & Dunn’s sublime red has sold out in a flash. Now, one of the most eagerly anticipated wines returns to the Naked shelves exclusively for Angels. You simply cannot get a more experienced or powerful Australian winemaking team than this. At all. Anywhere!
This elegant, robust, delicious wine has Barossa character and richness stamped all over it. Gear up for a plush, luscious palate with hints of loganberry, mulberry, blackberry and a touch of cherry and fennel-seed spiciness. Juicy fruit mingles with subtle oak driving to a finish that lasts and lasts… pick that chin up off the floor!
Under $19 for this deliciousness is an Angel-only privilege. Caroline and Nigel have over 60 years of brilliant Barossa winemaking experience between them and, extraordinarily, had never made a wine together...until NOW!
- Big Red
- 14.0 % Alc
- 75cl
- 2018
- Vegan
- Vegetarian
NEW
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Red by Caroline Dunn Black Shiraz 2018
Sourced from just two single-blocks in the renowned Light Pass sub-region of the Barossa Valley, Red by Caroline Dunn Black Barossa Shiraz is next level outstanding!
Powerful, yet graceful this shiraz is overflowing with concentrated plump black brambly fruits, dark chocolatey and black spicey aromas, beautifully balanced with warm, stony, mineral hints and flavours that just go on and on and on…!
An iconic Barossa variety made by an iconic winemaker at an exceptional Angel-exclusive price. With just 800 cases in existence you’re going to have to get your skates on to avoid disappointment.
- Big Red
- 14.0 % Alc
- 75cl
- 2018
- Vegan
- Vegetarian
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
SWEET SPOT
Kollectiv Rosso 2019
- Inspired by his time working in Italy this wine is testimony to Drew’s love of the wine styles of that country and also to the passion of a local Central Ranges grower who has planted his entire vineyard with Italian varietals.
- A unique Australian blend of Piedmonte's 3 greatest red wine varieties, Nebbiolo, Barbera and Dolcetto. Oodles of charm, fruitiness and approachability with extra depth from the Barbera and a lick of tannin and structure from the Nebbiolo. Loads of bold fresh fruit and a nice bit of tannin to carry the flavours with just a hint of oak impact.
- It’s all about immediate appeal. Rosso is a red wine that you can drink on warmer days as well as on cosy winter nights. You’ll be able to crack this open as soon as it arrives at your door! Ready and drinkable from day one.
- Smooth Red
- 13.0 % Alc
- 75cl
- 2019
- Vegan
- Vegetarian
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
SWEET SPOT
The Victorian Cabernet Sauvignon 2018
- Get ready for a full bodied and ripe red wine with some grippy tannins typical of Cabernet. An impressive drop that is well balanced, you'll have envious friends wanting to try a glass!
- This wine is quite intensely perfumed and for Sam, big flavour is an indicator of high quality.
- Think Blackcurrant with some menthol and eucalyptus notes. Chocolaty oak is also evident on the nose. This wine is quite simply moreish!
- Big Red
- 13.5 % Alc
- 75cl
- 2018
- Vegan
- Vegetarian
NEW
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Gypsy Caravan Tamar Blanc Noir 2018
- It's here! The latest release of Gypsy Caravan's La Soirée bubbly delight straight from Tasmania to your party with love from David & Cynthea. Made from 100% Pinot Noir grapes sourced from the greater Tamar Valley.
- This Methode Traditionelle has been tiraged, riddled and disgorged by hand and fills the mid palate with a sweet delicate creaminess. It’ll linger gently on the palate and always leave you wanting more…
- The talking point of your next party! This classy gem is perfect for any occasion like New Years eve or Christmas Day, and any time in between. Enjoy Gypsy Caravan's bubbly excellence with friends and loved ones, and spread the love!
- Sparkling
- 11.5 % Alc
- 75cl
- 2018
- Vegan
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
La Petite Mort Ballandean Shiraz Viognier 2018
- Are you ready to bring something completely different to the table?! This rich, ripe and generous Shiraz is full of jammy black fruit with blood plums and blackberries and is a stunning step away from the typical 'bowl-me-over' style of Shiraz that dominates the Australian market.
- Co-fermenting Shiraz and Viognier grapes has a particular magic about it, creating a spicy and savoury deliciousness. All this richness and generosity is well supported and balanced by some time in cedary French and spicy American oak. As each sip evolves, you'll know exactly what Glen and Andrew mean when they say the hallmark of a truly great wine is the endless desire to pour yourself ‘just one more glass!’
- Hand-picked, hand-crafted and hand-bottled (right down to the hand-dipped wax seal) you simply don't often find wines made like this. The true meaning of 'La Petite Mort' is about enjoyment - letting go of restraints and revelling in something new and maybe a little titillating. Made in tiny quantities, it won't stick around long.
- Big Red
- 13.0 % Alc
- 75cl
- 2019
- Vegan
- Vegetarian
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Sam Plunkett Gentle Annie Cabernet 2018
- The fruit comes from the Gentle Annie Vineyard near Dookie in Central Victoria. The vines struggle in this relatively dry site, producing a low yielding crop of very small berries. The small berries mean there is a high proportion of skins compared to juice, and because most of the flavour and colour comes from the skins, this gives us really intense colour and flavour!
- This full bodied wine has a very deep colour, intense blackcurrant cordial aromatics, a splash of tomato bush in the background and also a sweet spice character from the oak.
- The wine spends 14 months in oak, mainly French and American, but two hogsheads of Hungarian oak, give a real punch of sweet spice. This is a beautifully balanced wine with great intensity of flavour and mouth coating fine grained tannins.
- Big Red
- 13.5 % Alc
- 75cl
- 2018
- Vegan
- Vegetarian
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Red by Caroline Dunn Shiraz 2018
Grapes were sourced from the acclaimed Light Pass sub-region of the Barossa. Caroline’s fresh, uncomplicated approach to winemaking allows the fruit to speak for itself.
The wine was matured in seasoned French oak for 18 months to promote a soft, silky texture and subtle complexity without picking up dominant oak flavour. Bright, fragrant aromas of blood-plum, mulberry, blueberry and blackberry, with hints of star anise, savoury spice and red licorice.
A uniquely Australian red with a distinctive, evocative style. This iconic Barossa variety is given a graceful, modern twist. Perfect to enjoy on its own or with a juicy rib-eye steak with crispy leeks and potatoes or barbecued lamb ribs with chilli-plum sauce!
- Big Red
- 14.5 % Alc
- 75cl
- 2018
- Vegan
- Vegetarian
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
Red by Caroline Dunn Malbec 2018
Gentle handling during fermentation on skins in small, open fermenters has allowed for optimum extraction of flavour and fine balanced tannins.
The wine was matured in seasoned, spicy French oak for 15 months to soften and develop richness and complexity without picking up dominant oak flavour. Delightfully evocative of its Barossa roots with complex aromas of black cherry, pomegranate, cranberry and violet, with hints of wild herbs, juniper and savoury spice.
A uniquely Australian red. Such an interesting and different variety with a savoury twist and a dry finish that’s a great match with gnocchi with mushrooms and blue cheese or grilled lamb cutlets. Yummo!
- Big Red
- 14.0 % Alc
- 75cl
- 2018
- Vegan
- Vegetarian
WE'RE NOT SURE
We don't know if you'll like this wine
Let us know about wines you've already tasted, and get personal recommendations based on your feedback.
SWEET SPOT
Blindside Margaret River Organic Sauvignon Blanc 2019
- Prepare for a bouquet of summer fun! At under $15, you'd be mad to miss this delicious opportunity...Fermented in both stainless steel and a concrete egg, Ben has locked in outstanding aromatics and flavours to help Angels bring in the hot weather with something really special. Not to mention it is from their Organic and Biodynamic vineyard!
- This is a clean, tropical and grassy wine. 100% smooth and backed by textural delights, each sip will have a crisp finish and keep you pouring another...
- Loved by thousands of Angels year on year, They can't be wrong! Go on, get this stunner in your summer basket before it's all drunk up.
- Fruity White
- 12.0 % Alc
- 75cl
- 2019
- Vegan
- Organic
