About the wine
Top Shelf Treat!
- Last vintage scored a HUGE rating of 97%. Daryl worked for Penfolds for 8 years and oversaw the maing of Grange. So you are in for a real treat
- When making Grange, Daryl saw where the best fruit came from and so bought a vineyard directly opposite to supply his Shiraz grapes. This wine isn't made in the same style as Grange but the essence of the wine, the fruit, is the same.
- This is all about the fruit! Super sexy slightly spicy, intense black fruits and some chocolate. Amazingly complex with an outstanding length of flavour!
Best before
This wine will age well. If you like bold juicy in your face red wines with little grip drink it now. If you like full fruit but with a little more softness drink it in a year. If you like your wines soft and complex aging for 5 plus years will reward.
Serving advice
If you are enjoying the wine in its youth sometime a little aeration helps bring out the fruit and soften the edges. Personally I like to just pour straight from the bottle and aerate and swirl in the glass. Best served at room temperature 68degrees or below.
Food match
Red meats like beef, lamb and game. Yummy also with Indian food if you want a red wine with this cuisine.

Contains sulphites
Always check the label
Australia
Barossa Valley
Syrah | Shiraz
Big Red
14.0% ABV
75cl
Vegan
Vegetarian
Wine profile
Meet the winemaker - Daryl Groom
- Meet Daryl.... He has been a winemaker for 35 years... with some of his wines even served at the Oscars and Emmys two years in a row!
- Working as the senior white and red winemaker at Penfolds, his 1986 Penfolds Grange was arguably one of the top 3 Granges ever made - 98 points from Wine Spectator and Robert Parker.
- Daryl LOVES making (and drinking) Shiraz... It's silky, sexy and simply delicious he says and the greatest value of all red wines.
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