Tash wants to challenge drinkers with unique blends but familiar tastesRead more
Andrew and Jenny Sinclair are passionately dedicated to combining the best of ‘old world’ winemaking and ‘new world’ innovation, all with with minimal intervention. So only the finest sustainable vineyard practices are used at the stunningly beautiful Cape Bernier.
Perched on the rich soils of an ancient volcanic range and tempered by powerful sea breezes, the vineyard’s long slow ripening period produces wines that are incredibly fruit-driven with an abundant intensity of flavours. Absolutely delicious!
Thanks to guaranteed Angel funding, Andrew and Jenny can now totally focus on nurturing their beloved vineyard to their exacting standards and making the finest Tasmanian wines imaginable, exclusively for Naked Angels - and they are soooo grateful!
Simon Sorby Adams is one of the most influential and acclaimed winemakers in Australia.
He was instrumental (firstly as Senior, then Chief Winemaker) at Yalumba for twenty years, in establishing the truly iconic international reputation for its masthead premium wines.
Throughout his award-winning career, Sorby’s philosophy of seeking out the finest grapes from the best vineyards in the Barossa and high Eden to create exceptional wines, has been at the very heart of everything he does.
But, it was only very recently, when Coby summoned up all his courage to strike out on his own, that things really began to get, ahhh, Naked - began to really make sense!
Yep, when you helped Coby become a liberated Naked winemaker, able to handcraft small-volume boutique wines exclusively for Angels, that’s when another dream took shape and started to fly!