Grenache from the famed McLaren Vale region, from various vineyards across the region to give depth and character to the wine. Ranging from the more sandier soiled subregion of Blewitt Springs which produce more delicate, floral lifted notes. To heavier clay loam soils on the vale floor which produce more riper, red berry characters.

Nina & Kates style is to make an approachable, lifted, aromatic Grenache with an abundance of spice, luscious red fruit and not a hint of the over the top, confectionary tones which can so often be seen in this variety if left to over ripen. No oak required in this sassy vino, the sandy tannin structure and clean red berry fruit speak for themselves, making this medium weight wine so versatile and drinkable.

Be bold, be different and excite your taste buds (and your mate's) with some super delicious, spicy, sassy Grenache. Or just enjoy during the mid-week after a crazy day, but most of all we hope you enjoy it!

The fruit for this Grenache Shiraz Mourvedre blend was sourced from a lower elevation of the vineyard in a slightly warmer site to ensure that we get the full fruit ripeness needed for this style.

The fruit used to create this delicious blend was grown on ancient Terra Rossa soils which gives up bright, red fruit flavours in the wine. This is lusciously smooth and pairs with any number of dishes.

The Grenache is all up front and ripe juicy red berry fruits and spice; the Shiraz gives a fleshiness and the darker, blackberry hints and plums; and the Mourvedre holds everything together with a delicious chewy tannin structure and a beautiful flavour weight to the finish of the wine.

This exceptional cool-climate Canberra Syrah had the perfect growing conditions: cool and mild lead up followed by a consistent ripening period. The fruit Rob had to play with was pristine: intense concentration of flavour and deep colour. This is sure to deliver you a silky mouthful, with intensity and length.

This Syrah will draw you in with its aromas of red cherry, plum and white pepper all backed up by hints of vanilla spice and toasty oak. Such beautiful intensity and length of flavour with silky fine tannins giving great structure.

Perfect for those colder months to come, and absolutely sensational with your next roast with all the trimmings!

BTW, the 2015 vintage scored 97% Buy Again!

Hand crafting this top of the line Pinot Noir was a labour of love for Adrian and Rebecca. Minimal intervention in the winemaking process has ensured this famously delicate grape variety truly expresses the pure essence of the Yarra Valley.

The fruit was hand picked from low yielding vines then destemmed into small pots, then partial whole bunch and wild yeast fermented. Matured for 9 months in barrel prior to being bottled.  

This is one delicious Pinot! Raspberry and earthy aromas mingle seamlessly with sour cherry flavours balanced by silky tannins and a great textured mouthfeel. Delicate, yet all with long lingering flavours. This is the perfect Pinot for those looking to take their wine experience to the next level!

Tash made this wine to be extremely expressive of the fruit in the vineyard.  It gives the drinker a fresh experience that shows an excellent blend of three varieties indigenous to Franceto give Angels three times the flavour.

The French Kiss comes from older vines - between 20 and 30 years of age - in the Adelaide Hills and Barossa Valley. Older vines produce more concentration of fruit flavour but less volume of fruit and therefore less volume of wine. The French Kiss is unique in that it can offer the angels an old vine experience -  at a great price.

Incredible flavour concentration. Overflowing with characters of fresh fruit, plums and raspberries, this oh-sooo-vibrant red is crying out for wood fired pizza with prosciutto or fresh basil pesto pasta. A fresh style to drink young while it’s full of red fruits and yumminess!

Geoff ‘Joffa’ Thompson’s 100% Langhorne Creek Shiraz Cab Malbec returns and has been blended to perfection. Showing a brightness and brooding complexity this wine displays a lovely elegance and generous mouthfeel - perfect for the cooler months.

From the first pour you’ll be mesmerised by deep red purple hues, delightful aromas of plums, blueberries and black olives and beautifully soft, velvety tannins.

Geoff has done everything to let the fruit shine: from harvesting in the cool of the night, maturing in American and French oak and then expertly blended to create this beautifully balanced wine.