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LTD Coonawarra Cabernet 2016
- Angels, thousands of you sang out to the tune of a huge over 90% buy-again rating the last four vintages, so one of your faves is back! Luke has upheld his long term goal, only releasing this Top Shelf Cab once aged to perfection in French oak. The palate shows off layers of blackberry and liquorice spice with refined and smooth tannins. A guaranteed scrumptious winter warmer!
- The wine was hand crafted using pristine single vineyard grapes from 40 year-old Coonawarra vines. The region is hands down the number one region for Cabernet in the Southern Hemisphere. Take one sip of this liquid gold and you'll taste the dividends of Luke's extra years of investment in ageing.
- At under $20 for Angels, the value simply can't be matched elsewhere and stocks will fly once again. Make no mistake, this is one delicious gem you'll be wanting to stock up on!
- Big Red
- 14.0 % Alc
- 75cl
- 2016
- Vegetarian
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Anthony Murphy Great Western Shiraz 2016
Anthony's winemaking love affair with Shiraz has prospered since the early 80's, driven by his friend Kym's unparalleled local growing expertise.
Kym's passing in 2013 rocked the Victorian winemaking community. Few tributes could honour this talented viticulturalist more than a wine like this - it’s his fruit and of course it’s charming, generous and full of life, like him.
This gorgeous Shiraz was aged in French and American oak for 18 months before going into the bottle for a nice quiet rest. Get ready for ripe berry fruit flavours, a touch of white pepper and spice and a long, smooth finish. An aged beauty!
- Big Red
- 14.0 % Alc
- 75cl
- 2016
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SWEET SPOT
Boots & All Geographe Cabernet 2018
Cathy and Neil Howard’s Boots & All Cabernet returns! This beautifully balanced full flavoured Cabernet Sauvignon from their beloved burgeoning WA wine region of Geographe is sure to knock your socks off.
Hand-crafted, basket-pressed and matured on French oak for 10 months this flavour-filled Cabernet is soft and generous on the palate. Blueberries, dark chocolate, mocha and savoury flavours linger a little longer too.The mouthfeel is soft, round and generous. A subtle combo of sweet dark and savoury flavours result in a wine which will match perfectly with a range of different dishes such as Beef carbonnade with farm grown carrots and baked baby beetroots… yummm!
You can taste the labour-intensiveness in this handcrafted Cabernet. You will be blown away with aromas of blueberries plums, a hint of raspberries and dark chocolate with an underlying savouriness to it all. Why not get a few bottles to see how this wine develops over the years?
- Big Red
- 14.0 % Alc
- 75cl
- 2018
- Vegan
- Vegetarian
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Culley Road Mclaren Vale Shiraz 2019
A&K’s first vintage from Mark’s home vineyard in McLaren Vale has hit the Naked shelves. Organically managed and driving towards organic certification!
The Shiraz was machine picked in the cool of the night with a selective harvester to pick cleanly and ensure whole berries into the winery.
Dark plum, blueberry, pepper and toasty oak on the nose. The palate has rick dark fruits, great intensity, nice fruit oak tannin length, oak charriness with nice acidity on the finish - great length!
- Big Red
- 14.5 % Alc
- 75cl
- 2019
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Tim Smith The Triplet GSM 2019
Tim Smith’s incredible GSM has structure and length, and is just so damn ‘slurpy’!
Sourced from rare gnarly old Barossa vines up to 100+ years of age the Grenache component drives everything with lifted aromas of strawberry fruits all wrapped up with spicy dark plum characters from the Shiraz and Mataro.
Try and find a wine with this pedigree in all those supermarket stores and you'll be paying anywhere up to 5 times as much - yep!
- Big Red
- 14.0 % Alc
- 75cl
- 2019
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Blindside Unconventional Margaret River Ripasso Merlot 2018
- Ri-who-so? Yes, you may not have heard of such a creature before. Ben's 2018 vintage of this classic Italian technique blends the old favourites Cabernet, Merlot and Shiraz. Think of a luscious, easy drinking and rich drop, with a rustic tannin-based mouth feel to boot.
- Ripasso refers to a winemaking method. Ben fermented scrumptious Margaret River juice with air dried Cabernet grape skins. Those grapes were ripened to sultanas for another wine, but with so much flavour left in their skins, they were perfect to add a kick to the Ripasso blend - they were 're-passed'.
- Ben's maverick reputation is widespread in the Margaret River. His inventive and experimental skills deserve to reach a wide audience. Angels are able to snap up this boundary pushing Aussie take on an Italian winemaking tradition for under $16 - a win for Ben and a win for you!
- Big Red
- 13.5 % Alc
- 75cl
- 2018
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Obelisk Wines Uncharted Bio Dynamic Shiraz 2018
- Anna and Derek return with the very best of their craft, delivering another outstanding vintage of their Uncharted Biodynamic Shiraz. Authenticity is reflected in the Hooper's approach to both wines and life, letting Mother Nature lead the way, following certified bio-dynamic and organic winemaking techniques.
- This is the wine that best shows their winemaking philosophy - growing the best grapes, without taking from the planet, and creating the best wine possible. The premium grapes have given this wine a flavour intensity and complexity second to none. Enjoy how those berry and spice characters sing out and hang around on your tongue. Yum!
- With its elegance and ever developing flavours, the past vintages of this Shiraz rated through the roof with our Angels at 92%. It will only improve gracefully over the years, so get it in your basket before this vintage gets snapped up!
- Big Red
- 14.5 % Alc
- 75cl
- 2018
- Biodynamic
- Vegetarian
- Organic
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Sunday Uptown Cabernet 2018
- Leighton’s Top Shelf Cabernet, single vineyard from the family vineyard is sure to tick all your boxes. Top quality fruit, top quality oak equals an amazing wine experience.
A diverse wine with sweet tasting fruit flavours of strawberry, cherry through to blackberry and fig. Hints of chinotto and quinine are carried on waves of vibrant fruit, with toasted Hungarian oak in equal stride.
This complex union of fruit and oak is robust in its structure, with highly integrated fine tannin joining the party, and kicking on at the back of the palate. Everything about this wine is intense!
- Big Red
- 14.0 % Alc
- 75cl
- 2018
NEW
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Sunday Pyrenees Shiraz 2018
Sorry, this wine is available exclusively to the Angels who helped make it happen. To find out more about becoming an Angel, click here.
- Leighton strictly limits the yield of his family vineyard each vintage to maximise every opportunity of healthy fruit growth, with the ultimate goal of the most downright delicious Shiraz you've ever licked your lips for.
- Get ready for a bouquet of black pepper, bramble and charred French oak. As this liquid joy hits your palate, you'll revel in bold layers of black cherry, liquorice and cacao and balanced oak, closing with a classic tannin structure. Angels, this seriously tempting creative grape juice was crafted exclusively for you!
- 100% Pyrenees Shiraz under $16, made for you in the vineyard that Leighton helped plant back in 1999. Angels, this seriously tempting creative grape juice was crafted exclusively for you!
- Big Red
- 14.0 % Alc
- 75cl
- 2018
- Vegetarian
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Abundance by Ben Riggs Shiraz 2017
Sorry, this wine is available exclusively to the Angels who helped make it happen. To find out more about becoming an Angel, click here.
- This ex-Wirra Wirra chief winemaker has a big network of top grape growers, so he gets the best fruit for this premium wine! He's blended the grape 'parcels' together after the winemaking process to create the perfect McLaren Shiraz.
- Abundance is a juicy, flavoursome Shiraz and a true reflection of the Vale. It’s bursting with red fruit flavours and dark chocolate hints that love to hang around each mouthful.
- The 2017 vintage is exceptional - Ben thinks it’s one of the best in the last 20 years and he should know! Quality McLaren Vale Shiraz like this offers you so much bang for your buck.
- Big Red
- 14.5 % Alc
- 75cl
- 2017
