About the wine
Top shelf beauty!
- With cool climate reds sky rocketing in popularity, this wine is guaranteed to leave you dizzy with delight while enjoying its rich core of dark berries and a smattering of spice. On top of all this, each sip coats your mouth and seems to linger for a tasty eternity.
- The Great Southern is remote even by WA standards so it takes a special winemaker to be across all the varying climates and vineyard sites. Thankfully Gary knows stuff, so he finds the best parcels, blends them together, to create magic.
- This incredible Top Shelf Cabernet draws on a few secret weapons - smaller doses of Shiraz and Malbec - to fill out the palate and make each mouthful even more luscious. It's made in small quantities, so if you get in quick you'll learn all the Stuff that Gary Knows is too good to miss
Best before
Drink and enjoy now, or let cellar up too 10 years.
Serving advice
Decanter for at least 30 minutes beforehand
Food match
Grilled lamb racks or a hearty beef stew.
Contains sulphites
Always check the label
Australia
Great Southern
Cabernet Sauvignon
Big Red
14.2% ABV
75cl
Vegetarian
Wine profile
Meet the winemaker - Gary Stokes
Gary’s grappled with grapes all over the world from Australia and New Zealand to Abruzzo, Italy, where it was enchanting old-world vineyards that won him over. He now has over 25 years of winemaking wisdom up his sleeve!
- Stints at top wineries including Hardy’s, Stonehaven and Yarra Burn, and an eagerness to roll up his sleeves and learn every aspect of the trade, helped sharpen his skills. He’s a man who understands the magical transformation that occurs from grape to bottle, knowing when to get involved and when to let the fruit be the star of the show!
- After his winemaking compass finally settled on the Great Southern region of Western Australia, Gary got Naked in 2014 and began crafting honest, down to earth wine for Angels with his lighthearted label, My Other Self.
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