Jen Pfeiffer The Diamond Durif 2022
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Deep, rich and powerful
- This is a deep, brooding red - just as gorgeous on the tongue as it looks in the glass. It's full of the very best quality fruit from Rutherglen, the home of Durif in Australia. The grapes just love the region's warm climate as they hang around getting nice and juicy.
- Get ready for a BIG red! If you love a bold drop that's not afraid to show off its layers, you simply can't go past the Diamond Durif. The varietal is naturally very high in tannin so it's had a nice 18 month sleep in oak barrels to soften its wild heart.
- Jen has crafted this vintage beautifully. Dark and inky, it's packed with black berries and blood plums, dark chocolate and a hint of vanilla. The rich flavours and plenty of tannin give it length and power on the finish. Make sure you're sitting down for your first sip....it may just knock you off your feet!
Best before
My Diamond Durif is incredible now for lovers of big, bold reds, but it can mature for another 15 years to ensure great drinking now and until 2037.
Serving advice
My Diamond Durif will benefit from opening and airing or decanting for 2-3 hours prior to serving, to allow it to become more expressive and show all its wonderful flavours.
Food match
My Diamond Durif is perfect with all your favourite comfort foods, and loves anything from the slow-cooker, such as Osso Bucco, Lamb Shanks or even a smoky ratatouille.
Contains sulphites
Wine profile
Meet the winemaker - Jen Pfeiffer
- With the help of funding from Naked Wines, Jen is making wines the way she wants. This is a huge win for all involved, since Jen took home the Wine Society's Young Winemaker of the Year Sommelier's Choice Award in 2009!
- One of Jen's favourite things about being a Naked winemaker is chatting with you, the people who drink her wines. So go ahead! Ask her anything.
- Before she made wines for Naked, Jen earned her family's winery a 5 Star rating from James Halliday and her meticulous approach ensures she will bring the very best out of all the grapes that she works with.
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