The cool nights in Orange pulls the fruit back from getting too ripe and has allowed Debbie to create a super elegant Shiraz with delicious flavours.

Overflowing with dark berry fruits, cherry, blackberry, and a little hint of blueberry & plum are jumping out of the glass! Beautiful mid-palate fruit weight and a gorgeous fruity fleshiness all followed up by a touch of dark chocolate, coffee and a spiciness coming through from the oak. Seriously, the flavours of this Shiraz just go on and on!

The cooler growing conditions allow the fruit to exhibit more complex characters with much softer tannins compared to wines from other regions. And, because it's from a less famous winemaking region it doesn't carry the higher price tag of other wines.

Inspired by his time working in Italy this wine is testimony to Drew’s love of the wine styles of that country and also to the passion of a local Central Ranges grower who has planted his entire vineyard with Italian varietals.

A unique Australian dry Rose combining Sangiovese, Sagrantino and Montepulciano all with a typical Italian savoury twist. Pale, dry, with a nod to the rosato style that Italians enjoy. So not ultra pale, there really is a nice blush of colour. Hints of cherry and berry all with a typical herb/savoury edge keeping it beautifully dry and refreshing.

Serve it chilled (but not too cold!) with antipasto of prosciutto, salami, pickled veggies and a tasty hard cheese like grana padano or pecorino.

The fruit for this Grenache Shiraz Mourvedre blend was sourced from a lower elevation of the vineyard in a slightly warmer site to ensure that we get the full fruit ripeness needed for this style.

The fruit used to create this delicious blend was grown on ancient Terra Rossa soils which gives up bright, red fruit flavours in the wine. This is lusciously smooth and pairs with any number of dishes.

The Grenache is all up front and ripe juicy red berry fruits and spice; the Shiraz gives a fleshiness and the darker, blackberry hints and plums; and the Mourvedre holds everything together with a delicious chewy tannin structure and a beautiful flavour weight to the finish of the wine.

You’re going to love Drew’s pristine fruit-driven chardonnay from the beautiful cool-climate region of Orange in the Central Ranges, NSW. This single-vineyard masterpiece is crafted from fruit grown on 20 year old vines - it’s sure to hit the spot!

Fermentation and maturation in a massive 3,000 litre French oak Foudre barrel gives it superb complexity - the average size barrel  is around 300L. The subtle combining of fruit characters with maturation in this large format barrel has created a wine with a sensational difference - freshness, intensity, complex fruit profiles and a textural tension that is often difficult to capture! Yum!

You’ll be enchanted by the aromas of fresh green apples, crisp pears and hints of grapefruit. This incredible Orange region chardonnay was made in tiny amounts. Only 320 cases in existence. Don't miss out on your chance to snaffle a few bottles.

Drew Tuckwell’s cool-climate single-vineyard Orange region Syrah is not your average Shiraz. Sourced from a single mature vineyard, the grapes are grown at 620m above sea level allowing optimum ripening for the variety in this region.

This Syrah shows intense aromatic, lifted floral and red berry characters all with a hint of spice. Maturation in a giant 3,000 litre French oak Foudre barrel has created an incredibly fresh, intense, complex and delicious shiraz. The intensity and textural quality makes it extremely individual and provides a different expression to the classic Australian shiraz style.

This incredible small batch Orange Syrah was made in tiny amounts. Only 310 cases in existence. Don’t miss out on your chance to snaffle a few bottles.