Thank You! The first wines are out the door.
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Meticulous detail went into the care of the highly-prized Frankland River fruit that goes into this punchy red.
This is a classic cool climate Shiraz fermented with a few whole bunches for a little extra flavour.
- It’s dark and brooding — bursting with blackberries and a tiny shake of white pepper that fills your mouth with flavour that goes on and on!