About the wine
Naturally delicious, nurtured into excellence
- Making its debut on the Naked Shelves, this Top Shelf treat is exclusive to Angels! Judy and Glen nurtured their estate grown vines like babies to ensure the ultimate flavour and quality levels at picking time. The addition of reasonably rare Cabernet Franc takes this wine to the next level.
- Get ready for a vibrant palate of juicy berries, luscious dark chocolate and subtle French oak qualities. The finish is long, smooth and oh-so generous. Based on the iconic Bordeaux blend, you'll be amazed at how this premium cool climate fruit - think Adelaide Hills and Clare Valley - can put a spin on the French classic.
- The fruit's undeniable quality and the wine's high percentage of Cabernet Franc ensures there are enough layers to keep you guessing and reaching for another glass! A drop of this calibre usually sells for upwards of $30 a bottle elsewhere so don't miss out on this boutique creation.
Best before
The wine will age well and aoften a little over time - suggested ageing in the right conditions would be 6 years - but why wait?
Serving advice
As a younger wine using an aerator will always deliver the best flavours straight away.
Food match
We love this blend with food, and would suggest family roasts or a delicious summer steak on the bbq. Its a great wine for winter hearty cassseroles and stews.
Contains sulphites
Always check the label
Australia
Clare Valley
Cabernet Sauvignon Blend
Big Red
14.5% ABV
75cl
Vegan
Vegetarian
Fairtrade
Wine profile
Meet the winemaker - Judy & Glen Kelly
- Judy & Glen are serious front runners in the rankings of Australia's most forward-thinking, versatile winemakers.
- They have let their passion lead their numbers, planting over 17 alternative Mediterranean varietals in both their Clare Valley and Adelaide Hills vineyards.
- Aussie wine drinkers are setting the trend when it comes to the next generation of favourites, so jump in to Chateau Coco's world of fun today.
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Followers
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