Dolan & Dunn BV Grenache Rosé 2023
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Fresh, bright & lively at a cracker price!
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Grenache is ideally suited to growing in the Barossa Valley so this was the perfect choice for Caroline and Nigel to showcase quintessential Barossa-ness in a fresh, lively Rosé. Sourced entirely from a single vineyard at the sub-region of Greenock the fruit was picked early when the bright, juicy raspberry characters were evident in the vineyard – perfect for making crisp, lip-smacking Rosé.
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Caroline and Nigel’s winemaking approach is fresh and uncomplicated, allowing the fruit to speak for itself. Free-run Grenache juice was drained straight from the press after extracting a delicate pink colour. With no pressing of the skins and seeds, only the pure, fresh juice was fermented at cool temperatures resulting in a deliciously light, fruity wine.
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A fresh, delicate wine with abundant red berry fruits, subtle florals, and hints of gentle spice. The palate is long, balanced and refreshing, with a fine backbone of crisp, natural acidity. Perfect with Vietnamese spring rolls, crispy fish tacos or hard cheeses.
Best before
Perfect for drinking on release through the warmth of summer, this wine is best consumed within a year or two of release to capture its bright fruit flavours.
Serving advice
Serve lightly chilled.
Food match
Delicious with Vietnamese prawns, roast tomato tart, crispy fish tacos, or fresh figs with goat cheese.
Contains sulphites
Wine profile
Meet the winemaker - Nigel Dolan & Caroline Dunn
- We’ve rolled out the red carpet…Angels are now in the presence of Aussie wine royalty! Caroline Dunn and Nigel Dolan have joined forces to bring you a combined 60 years of jaw-dropping, award-winning experience in their exclusive Dolan & Dunn range. You better get your skates on - these wines are going to fly!
- Caroline was the first female winemaker ever to win the coveted, and world famous, Jimmy Watson Trophy - the most prestigious and sought after wine award in Australia while she was paving the way for Wolf Blass. She is arguably the most awarded female winemaker in Australia.
- Caroline is joined by long time friend and wine-genius-superstar, Nigel Dolan. There is probably not a red wine Trophy in major Australian shows that Nigel’s wines have not won at least once, including the mighty Stodart Trophy three times, the Jimmy Watson Trophy twice, in addition to being named South Australian Winemaker of the Year, Barossa Winemaker of the Year and Winestate Australian Winemaker of the Year.
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