- This Rosé was harvested from Shiraz grapes off the Little Boomey Vineyard in Orange. The 2018 growing season started with a cool and mild Spring, followed by good rainfall in January to boost the grapes along. A cracker of a start to the vintage, this was an undeniably wonderful foundation for Steve to build his Rosé dream on!
- Steve is thrilled with the end result - a dreamy cool climate Rosé especially for Angels! It's bursting with lifted fresh strawberries and raspberries all over a crisp and balanced palate.
- Steve used minimal intervention to fine his wine, so you can be sure a bottle of this brilliance will deliver the most pure and refreshing Rosé experience you've had all summer! NSW wines are on the rise and rise, especially those from the high altitude of Orange - lock in your supply today!
WE'RE NOT SURE
James-Paul’s returns with his finest vintage ever! During the hustle and bustle of vintage last year, he welcomed his daughter Jacqueline into the world. To commemorate the happiest day of his life, he’s named this exceptional Rose - ‘Jacqueline’.
James-Paul Marin has crafted a serious Rosé in the French Provencal style: elegant, floral and dry with a mix of wild flowers and dried herbs all balanced by a zesty crisp acidity. Not your typical sweet Australian Rosé!
This Rose blend of Pinot Grigio, Pinot Noir and a thimble of Chardonnay has made a stunningly unique, fresh, fruit-driven Summer thirst-quencher!
Paul Nelson’s stunning Tempranillo Rosé is deliciously vibrant with delicate aromatics and a flavour filled finish.
Lifted red fruits are jumping out of the glass. Raspberry, strawberry and red currant aromas pervade the nose, while the palate is enhanced by purple fruits and a subtle acidity.
From a premium wine producing region it over delivers on flavour and price!