- Prepare your tastebuds - Liz's sell-out Merlot is back! With an irresistible nose of black berries, blackcurrents and touch of fresh mint, you'll be hard pressed not to dive in to your glass. The aromas continue on the carefully structured mid-palate, with a lingering finish that will make your food match sing even more.
- The Merlot was fermented with a typical Bordeaux style yeast strain to show off the full potential this gorgeous grape varietal. The malolactic ferment was managed with gentle pumpovers to maximize colour extraction while maintaining the juicy soft tannins and classic warming Merlot characters we all love so much.
- Ageing a wine of this quality in French oak has ensured another winning Merlot from Liz, which will no doubt put on a repeat performance after the last vintage flew out the door. It returned Angel praises to the tune of a huge 92% buy-again rating! Don't dilly-dally, pop this boutique-run winter treat in your basket today.
The last vintage of this Merlot scored a HUGE 96% rating and sold out before we could say Diamond! Jen has delivered a true beauty once again, hand crafted all the way from vineyard to winery with gentle TLC and time spent in the very best French Oak.
With no hint of the light style Merlot stereotype in sight, this iron fist in a velvet glove could be the one to convert Shiraz drinkers over to the joys of Merlot. Rich and juicy red berry and dark cherry fruit will greet your lips, extending to a lovely soft, plush palate of gentle spices and toasty oak. A long fine tannin structure gives power and strength to finish.
- This is a Merlot with muscle! Jen's Diamond range is her top tier. You'd be hard pressed to find another Merlot for $20 that can compete with the depth and fullness of flavour you'll discover in this bottle!