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You’ll be in awe of this ravishing Methode Traditionelle sparkling by one of your newest winemaker duos - Andrew and Jenny Sinclair. Delicious fresh fruit characters mingle with a delicate yet crisp acidity and the smooothest of creamy bubbles - truly sensational.
A totally authentic, single-vineyard, bottle-aged, vintage Chardonnay Pinot Noir sparkling from 2013, crafted in the centuries-old, time-honoured, traditional method.
Tasmania is fast becoming one of the most widely recognised regions for producing super premium sparkling wine - outside of Champagne!
- The Rebel Bubbles is the ultimate party starter! Beautiful aromas of citrus and peach fruit abound, with a delicious creamy palate and a crisp and refreshing finish.
- A classic blend of Chardonnay and Pinot Noir, this wine has the perfect balance of fruit, sweetness and acidity that makes it so very hard to resist.
- Sparkling wine doesn't last long at Naked, and especially when it comes direct from Jen. An absolute hallmark of the Naked family, this wine leaves rooms full of smiles and continues to stand up to far more pricey competitors. Taste the fun and see for yourself!
- It's here! This year, Jen put the seal decision of her classic bubbles in Angels hands...crown or cork? With so many people passionately supporting both camps, she gave the people what they want - both! Exactly the same Rebel Bubbles are dancing inside as the cork seal bottle - yum!
- Why try a crown seal? It's proven to ensure each glass of your beautiful bubbles will be poured at it's peak freshness, even if stored for years. Crown seals are used in some of the world's top end Chardonnays to age as purely as possible before release under cork. We've kept both bottle styles at the same bargain Angel price so you can try the next trend without a second thought.
- Perfect for your next party, as a gift, or to enjoy any day ending in 'y', this stunner has layers of citrus and peach fruit that will dance around your mouth. It's creamy palate is balanced perfectly with bubbles for a crisp and refreshing finish.
- Using the traditional blend of Chardonnay and Pinot Noir, the result is a perfect balance of fruit, sweetness and acidity that makes it so very hard to resist. Which is most fresh? Why not put a cork seal and crown seal in your basket, then let us know what you think!
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- Anna and Derek have pretty much created their best wine of the vintage. Adding a little bit of each white variety creating a wine where the ‘whole is greater than the individual parts’.
- A cunning blend of Chardonnay, Semillon, Sauvignon Blanc, Gewurztraminer and Pinot Gris brings layers of complexity and lasting fruit intensity.
- Your taste buds will love the hints of vibrant citrus and fresh fruits that makes this dangerously drinkable and perfect with seafood.
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Blending Chardonnay (90%) and Viognier (10%) is a relatively new match in the world of wine but the outstanding climate in Marlborough means both varieties can ripen at the same time and produce this stunner!
Be prepared for a mouthfeel that is fresh and bright and so full of flavour. Aromas of fragrant white peach all the way through to apricot will dazzle!
Chardonnay aged 100% in French oak is hard to come by these days at this price. Chardonnay with Viognier is even more unique. And, Chardonnay and Viognier from the same vineyard is even rarer still. Just for you, Angels!
Steve’s sparkling Brut Cuvée is the perfect celebration starter! Sourced from a single vineyard high in the Central Ranges, the high yielding blocks produce fruit with incredibly vibrant flavours.
Aged on yeast lees for over 12 months this abundantly lively sparkling shows lifted fruit characters, crisp acidity and terrific complexity.
Beautiful straw gold in colour with crisp yet ripe green apples and yummy stone fruit aromas. A long finish is heightened by a gorgeous bubbly mouthfeel.
WE'RE NOT SURE
Anna and Derek have pretty much created their best wine of the vintage. Adding a little bit of each white variety creating a wine where the ‘whole is greater than the individual parts’.
A cunning blend of Chardonnay, Semillon, Sauvignon Blanc, Gewurztraminer and Pinot Gris brings layers of complexity and lasting fruit intensity.
Your taste buds will love the hints of vibrant citrus and fresh fruits that makes this dangerously drinkable and perfect with seafood.