Having previously worked for McWilliams Wines, Orlando Wines and Giesen Wines, Rob has bucket-loads of experience and is excited to use this knowledge to make wines under his very own label. What's more, his winery was recently rated in the Top 10 New Wineries by James Halliday.
Each wine he creates now draws on incredible international experience..he's been everywhere a winemaker could want to work! Burgundy, Tuscany, Napa Valley, Niagara Peninsula and even the magical Marlborough.
Born and bred in the NSW Riverina region, nominated for young winemaker of the year in 2008 and with access to some seriously amazing fruit, Rob is now making wines exclusively for Angels!
Rob just gained 60,000+ new friends in the Angels. His lifelong dream is coming true and he thinks it an absolute pleasure to make the best possible wine that he can for everyone at Naked Wines!
Steve's passion and varied experience have led him to focus on new century wine styles that speak uniquely of his gorgeous home terroir in and around Orange, NSW.
The complex possibilities of Chardonnay and the brooding just-another-sip qualities of Merlot have been the premier wines for Steve's portfolio at Naked. He is championing incredible cool climate wines; the styles currently taking NSW by storm!
Steve's day job is part of an award-winning team, rolling and climbing between barrels for one of the region’s most recognisable brands. His exclusive boutique Made by Mobbs label is for Angels only!
Naked funding will allow Paul’s expertise to be enjoyed by more than a few hundred people - before he became Naked, Paul created miniscule amounts of wine (in some cases as little as 40 dozen for one wine).
Previously working for big wineries like Houghtons and Goundreys, in 2009 Paul turned his attention to creating his own, highly boutique wines from the oldest vineyard and cellar door in Denmark (WA).
His first year as a go-it-alone winemaker saw his winery listed as a James Halliday Top 10 best new winery and Dark Horse winery. Paul was a man with experience, talent, and absolutely no money for grapes. Now thanks to you he has the support he needs… which means you’re in for a treat!
HINT: Click the PLAY tab on the left to see Paul introduce himself!
With 15 years experience, this young talent has reached highs of selling his wines across three continents and regularly travelling the globe as a flying winemaker. All this experience has armed James-Paul with an incredible breadth of knowledge. Making blends like GSM is now one of his biggest joys, as its more an art than a science when trying to build structure.
His original dream wine company took a turn for less authentic sell, compromise, conform habits due to pressure from his corporate investors, so James-Paul made the decision to walk away. Now he is thrilled to pour all his energy back in to his core passion - hand crafting minimal intervention, cool-climate Australian wine that is truly unique.
Kicking off with Naked, James-Paul is most eager for the chance to communicate directly with the people who buy and enjoy his wine - a truly powerful and unique platform for any winemaker! To keep cool through the rollercoaster ride of winemaking, his personal favourites to drink are an elegant Shiraz and dry Riesling.