BMG Sangiovese Dinner tonight is a mix of pizzas. Started off with a Margherita followed by my version of a gourmet supreme. But my favourite... A base brushed in garlic and olive oil, topped with prosciutto, and rocket lettuce. Lastly grated parmesan cheese all over the whole thing. Oh my! Oh my! Sensational. Yes the wine....and the pizza. All day everyday.. Drink up and enjoy. Nazou
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